Garlic Butter Spread

Taken from Frugal Menus at Menus4Moms

1/2 C. margarine, softened
2-3 Tbsp. Minced garlic
Dry Parsley to taste

Combine all ingredients.

To make garlic toast: Spread on your choice of bread and toast under the broiler or in a toaster oven for a couple minutes until toasted to your family’s preference.

Honey-Wheat Oatmeal Bread

Taken from Taste of Home's Healthy Cooking April/May 2008 issue

Ingredients:
1-1/4 cups water (70° to 80°)
1/2 cup honey
2 tablespoons canola oil
1-1/2 teaspoons salt
1 cup quick-cooking oats
1-1/2 cups bread flour
1-1/2 cups whole wheat flour
1 package (1/4 ounce) active dry yeast

Directions: In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Yield: 1 loaf (2 pounds, 20 slices).

Pancake Mix

2 cups flour
4 tablespoons baking powder
1/2 teaspoon salt
1/3 cup powdered sugar

To Prepare: Mix together 2 cups pancake mix, 2 eggs, 1 to 1-1/2 cups milk and 1/4 cup oil. Mix until smooth and pour on to a greased electric griddle set to 350 degrees(or skillet over medium-high). Cook until holes form on top; flip. Continue cooking until other side is done.